Ratatouille is often mixed up with confit byaldi. Oh, and if you think that there is no way vegetables can surprise you, make sure you try it. The classic version of ratatouille recipe is a simple rustic vegetable casserole, but it can be transformed in a spectacular dish that will impress everyone (even vegetable haters)! You can be sure that it’ll be the star of your holiday table, be it Thanksgiving, Christmas or any other family gathering. It takes a while to make but believe me, it’s certainly worth the time and efforts! It says a lot, doesn’t it? Ratatouille might be a perfect vegan side (main) dish you are looking for. I mean, even people who don’t like onions, eggplants and zucchini find it super tasty. ![]() Here is something that looks impressive and is insanely delicious, comforting and filling. Healthy, flavorful, impressive looking and comforting dish. Ratatouille Recipe: delicious and spectacular vegan gluten-free dish that will be a star of any table.
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